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CAULIFLOWER SCHNITZEL

Updated on by mattsadmin
CAULIFLOWER SCHNITZEL 1 in large head cauliflower (cut to create ‘steaks’ of similarshape and size to a chicken breast, about 3cm thick)3 free range eggs whisked1/2 cup flour180 g panko breadcrumbs (well seasoned with sea salt and black pepper)olive oil for shallow frying Lay out 4 plates - place your flour, whisked eggs, seasoned breadcrumbs... Read More »
Posted in Cauliflower, Vegetarian

Whole Roasted Buffalo Cauliflower

Updated on by mattsadmin
Bacon Wrapped Roast Cauliflower W. Spinach & Cheese Stuffing 3 stalks celery (2 roughly chopped and 1 diced)2 large carrots (roughly chopped)1 medium onion (cut into wedges)1 tbsp extra-virgin olive oilSaes salt flakesFreshly ground black pepper1 large head cauliflower5 tbsp Butter (melted)1/3 cup hot sauce (such as Tobasco or Frank's Hot sauce)1/2 tsp. garlic powder1/4... Read More »
Posted in Cauliflower