STRAWBERRY LEMON BLONDIES 1 cup unsalted butter (at room temperature)3/4 cup Sugar1 large egg1/4 cup fresh squeezed lemon juice2 1/4 cups Plain Flour1/2 tsp baking powder1/2 tsp salt1 cup diced fresh strawberriesglaze1 cup icing sugar1 Tbsp strawberry puree (you'll need about 2 large strawberries (instructions below))lemon juice (about 1 Tbsp, or just enough to thin... Read More »