Broccoli and Cauliflower Frittata 2 tablespoons butter3 tablespoons olive oil1 onion (chopped)3 cloves garlic (minced)1 1/2 cups broccoli florets (small)1 1/2 cups cauliflower florets (small)1 cup cooked pasta13 large eggs (beaten)1/2 teaspoon dried thyme leavesSalt and pepper to taste1 cup provolone cheese (grated)1/4 cup Parmesan cheese (grated) In a 30cm nonstick ovenproof fry pan, melt... Read More »